Recipe of Favorite Scottish Shortbread Cookies
Scottish Shortbread Cookies.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, scottish shortbread cookies. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Scottish Shortbread Cookies is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Scottish Shortbread Cookies is something which I've loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook scottish shortbread cookies using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Scottish Shortbread Cookies:
- {Prepare of butter, unsalted at room temperature.
- {Make ready of sugar.
- {Prepare of salt.
- {Prepare of flour.
Steps to make Scottish Shortbread Cookies:
- Cream together butter and sugar. Mix in flour and salt. Dough will look crumbly..
- Pour entire bowl onto a cookie sheet. Spread out evenly over the entire sheet, pressing down, almost like making a crust. Should be about 1/2" high. Poke every 2 inches with a fork..
- Place in oven at 275 degrees F for an hour, until slightly golden brown..
- Let cookies cool on the baking sheet for about 10 minutes. Cut into squares or diamonds. A pizza cutter works great..
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