Easiest Way to Prepare Ultimate Strawberry Purée Cake w/ Chocolate Cream
Strawberry Purée Cake w/ Chocolate Cream.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, strawberry purée cake w/ chocolate cream. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Strawberry Purée Cake w/ Chocolate Cream is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Strawberry Purée Cake w/ Chocolate Cream is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have strawberry purée cake w/ chocolate cream using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Purée Cake w/ Chocolate Cream:
- {Prepare 1 cup of cake flour.
- {Make ready 2 tsp of baking powder.
- {Get 2 tablespoon of sugar.
- {Prepare 4 of eggs separate white & yolk.
- {Get 1 stick of butter melted.
- {Take 1 1/2 cup of strawberry purée reduced.
- {Take 1 pack of or 1 cup all purpose cream.
- {Make ready 2 cubes of tablea pure cocoa chocolate melted.
Instructions to make Strawberry Purée Cake w/ Chocolate Cream:
- Whisk egg white and gradually add sugar until medium peaks..
- Gradually add egg yolk, butter, baking soda and the reduced purée. Fold lightly until the color of strawberry blend. Then add the flour and fold until no lump..
- Put in a rectangular pan and pop it in the microwave for 15 minutes. Use a skewer to check if cooked. (10 minutes then another 5 minutes).
- Set it aside and let it cool down. Then start making the chocolate cream. Melt the tablea chocolate over boiling water stir and then gradually add the cream while stirring continuously. About 2-3 minutes. Let it cool down then apply on Top of the cake. Use the remaining strawberries for cake toppers..
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