Recipe of Any-night-of-the-week Lavender Dumplings - For Chicken Broth
Lavender Dumplings - For Chicken Broth.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, lavender dumplings - for chicken broth. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Lavender Dumplings - For Chicken Broth is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Lavender Dumplings - For Chicken Broth is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have lavender dumplings - for chicken broth using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lavender Dumplings - For Chicken Broth:
- {Prepare 1/2 Cup of AP Flour.
- {Take 1 Teaspoon of Baking Powder.
- {Take of Large pinch Salt.
- {Get 70 ml of Milk.
- {Prepare 1/4 Teaspoon of Dry Lavender Tea.
Instructions to make Lavender Dumplings - For Chicken Broth:
- Mix everything together in a bowl then make into 6 balls with floured hands.
- Let to sit for 3-5 mins then carefully drop into broth and cover with lid.
- After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins..
- Serve and Enjoy :).
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