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Recipe of Ultimate Moist Chocolate Chip Banana Bread

Moist Chocolate Chip Banana Bread.

Moist Chocolate Chip Banana Bread

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, moist chocolate chip banana bread. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Moist Chocolate Chip Banana Bread is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Moist Chocolate Chip Banana Bread is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have moist chocolate chip banana bread using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Moist Chocolate Chip Banana Bread:

  1. {Make ready 3 of ripe mashed bananas.
  2. {Prepare 3/4 cup of granulated sugar.
  3. {Take 1/2 cup of light brown sugar.
  4. {Get 1/2 cup of oil.
  5. {Take 1/2 cup of whole milk.
  6. {Prepare 2 of eggs (room temperature).
  7. {Make ready 1 3/4 cup of all-purpose flour.
  8. {Get 1 tsp of baking soda.
  9. {Take 1 tsp of vanilla extract.
  10. {Make ready 1/2 cup of semi-sweet chocolate chips.

Instructions to make Moist Chocolate Chip Banana Bread:

  1. In a medium bowl, combine the flour and baking soda. Set aside..
  2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined..
  3. Add oil, milk, and eggs. Whisk again for a minute..
  4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined..
  5. Fold in the vanilla extract and the chocolate chips..
  6. Pour the mixture into a greased 9” x 5” loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes..
  7. Let it cool for roughly 30 minutes before serving. Yum 😋.
  8. Note: If you don’t finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month..

So that is going to wrap it up with this special food moist chocolate chip banana bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed I like to write and read