Simple Way to Prepare Speedy Roasted Brussels Sprout with Corn Cashews and cranberries
Roasted Brussels Sprout with Corn Cashews and cranberries.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, roasted brussels sprout with corn cashews and cranberries. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Roasted Brussels Sprout with Corn Cashews and cranberries is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Roasted Brussels Sprout with Corn Cashews and cranberries is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have roasted brussels sprout with corn cashews and cranberries using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Brussels Sprout with Corn Cashews and cranberries:
- {Prepare of Brussels Sprouts.
- {Make ready of Onion.
- {Get of Fresh Corn.
- {Get of Cashews.
- {Make ready of Cranberries.
- {Prepare of Salt, Pepper, Garlic Powder and Balsamic Vinagreta.
- {Get of Olive oil spray.
Instructions to make Roasted Brussels Sprout with Corn Cashews and cranberries:
- Place on a cooking tray. Brussels Sprouts, Slices Onions, Corn, Olive Oil Spray, Garlic Powder, Salt and Pepper..
- Broil for 10 min at 350 F.
- Add Cashews, Cranberries and a little of Balsamic on top..
So that's going to wrap it up for this exceptional food roasted brussels sprout with corn cashews and cranberries recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
