Step-by-Step Guide to Prepare Perfect Shrimp Aglio Olio
Shrimp Aglio Olio.
Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, shrimp aglio olio. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Shrimp Aglio Olio is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Shrimp Aglio Olio is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have shrimp aglio olio using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp Aglio Olio:
- {Prepare 250 g of Spaghetti.
- {Get 250 g of shrimp, cleaned and deveined.
- {Get 3 tbsp of olive oil.
- {Prepare 1 tbsp of garlic, minched.
- {Prepare 1 tsp of chilli flakes.
- {Get 1 tbsp of parsley, chopped.
- {Get 1/2 of lemon.
- {Prepare 1/4 cup of pasta water.
- {Get of Parmesan cheese.
- {Take to taste of Salt.
Instructions to make Shrimp Aglio Olio:
- Combine water, oil and salt and bring it to boil. Put the spaghetti on the boiling water. Cook until al dente. Reserve 1/4 cup pasta water..
- Heat olive oil in a pan and add garlic. Saute the garlic on a low heat until fragrant. Add shrimp and chili flakes. Cook the shrimp for 3-4 minutes. Add ⅛ cup pasta water to the pan and bring to a boil. Add parsley..
- When the pasta water has reduced a little and thickened into a sauce (about 2 minutes), add the drained pasta and toss in the sauce. Add the remaining pasta water.
- Add a pinch of salt to taste and parmesan cheese..
- Squeeze lemon juice and mix everything. Serve immediately..
So that is going to wrap this up for this exceptional food shrimp aglio olio recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
