Step-by-Step Guide to Prepare Quick Pan-fried Zucchini Gratin
Pan-fried Zucchini Gratin. Get Ina Garten's cheesy Zucchini Gratin recipe from Barefoot Contessa on Food Network. Nutty Gruy�re cheese pairs well with the soft flavors of the squash. Breaded and pan-fried zucchini is a quick and easy side for meat, or you can serve it as a vegetarian main with other vegetables and a salad.
A great healthy alternative to traditional pan frying is to use an air fryer. Prepare your zucchini How can I add flavor to fried zucchini? If you're looking to add some variation try adding parmesan cheese, chili flakes, garlic salt, or cayenne pepper.
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, pan-fried zucchini gratin. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pan-fried Zucchini Gratin is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Pan-fried Zucchini Gratin is something which I've loved my whole life. They're fine and they look fantastic.
Get Ina Garten's cheesy Zucchini Gratin recipe from Barefoot Contessa on Food Network. Nutty Gruy�re cheese pairs well with the soft flavors of the squash. Breaded and pan-fried zucchini is a quick and easy side for meat, or you can serve it as a vegetarian main with other vegetables and a salad.
To get started with this particular recipe, we must first prepare a few components. You can have pan-fried zucchini gratin using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pan-fried Zucchini Gratin:
- {Get 2 of zucchini, sliced in half lengthwise, then crosswise diagonally.
- {Take 1/2 of of a sweet onion, sliced in half crosswise, then length wise.
- {Take 1-2 tbsp of olive oil.
- {Take 1/4-1/2 tsp of salt.
- {Take 3-4 tbsp of parmesan cheese, grated.
Fresh, tender pan fried zucchini sprinkled with lemon juice and Parmesan cheese. Great side dish for any time of year. Zucchini is just one of those ubiquitous vegetables that seem to always be present. Put the zucchini spinach mixture into the dish and pack it down.
Instructions to make Pan-fried Zucchini Gratin:
- Heat olive oil in a saute pan to medium high heat. Add zucchini and onion. Cook covered for 10 minutes..
- Turn zucchini and onion over with a spatula to cook other side. Onion and zucchini should start to become carmelized. Continue to cook covered on medium high heat for 10 minutes..
- Turn vegetables over. Add salt. Take care not to burn. Reduce heat as needed. If burning does occur, add small amount of water to deglaze pan and continue. Flavor is enhanced by this process nonetheless..
- Cook covered for another 5 minutes. Turn vegetables over and top with parmesan cheese. Cover. Cook on low for 5 minutes then turn off heat and let sit on stove until cheese melts or when ready to serve..
- Serve with grilled chick'n or pasta..
Sprinkle the remaining Parmesan cheese over the top and drizzle with a little olive oil. Panfried zucchini recipe is the easiest side dish and so frugal. This is by far the easiest side dish you can make - Pan Fried Zucchini slices. In just minutes, you can have these sliced, cooked and ready to go! Hobak Jeon (Pan-fried Zucchini) all stacked up!
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