Steps to Make Super Quick Homemade Healthy whole wheat pancakes
Healthy whole wheat pancakes. They're a healthier option to enjoy for breakfast or brunch. Most of the times that I've opted for whole wheat breads over white, I would do it for health reasons but secretly preferred the taste of white. I perfected these whole wheat pancakes after testing batches and batches until they were just right.
How to Make Healthy Whole Wheat Pancakes. Healthy Whole Wheat Pancakes are easy to make with ingredients you probably already have on hand! How do I make this recipe into a pancake mix?
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, healthy whole wheat pancakes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
They're a healthier option to enjoy for breakfast or brunch. Most of the times that I've opted for whole wheat breads over white, I would do it for health reasons but secretly preferred the taste of white. I perfected these whole wheat pancakes after testing batches and batches until they were just right.
Healthy whole wheat pancakes is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Healthy whole wheat pancakes is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook healthy whole wheat pancakes using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy whole wheat pancakes:
- {Prepare 1 cup of whole wheat flour.
- {Take 1 1/2 teaspoons of baking powder.
- {Take 1/2 teaspoon of baking soda.
- {Prepare 1/4 teaspoon of salt.
- {Take 1/2 teaspoon of ground cinnamon.
- {Make ready 1 cup of milk.
- {Get 1 tablespoon of white vinegar.
- {Make ready 1 of egg.
- {Prepare 2 tablespoons of coconut oil.
- {Prepare 2 tablespoons of honey.
- {Take 1 teaspoon of vanilla extract.
Combine flour, baking powder, baking soda, and salt in a bowl. Transfer to a resealable plastic bag or sealable storage container for storage. Healthy whole wheat pancakes are difficult to master because pancakes are meant to be light, soft, and fluffy. All things that whole wheat flour isn't.
Steps to make Healthy whole wheat pancakes:
- Mix 1 tablespoon of white vinegar with the milk, and set aside to sour for 5-10 minutes..
- Sift together the flour, baking powder, baking soda, salt, and cinnamon..
- Beat one egg into the soured milk, and mix in the coconut oil, honey, and vanilla extract..
- Combine the wet and dry ingredients, and mix until all the lumps are gone..
- Heat a lightly greased skillet to medium heat. Scoop 1/4 cup of the batter onto the skillet..
- Cook until bubbles start to form at the top, then flip over to cook the other side..
- Serve with sliced honey, sliced bananas, and top with granola..
However, finding the right balance of ingredients to make your pancakes whole-grain AND fluffy isn't impossible. This breakfast treat just got a healthy makeover. This pancake recipe replaces white flour with more nutritious whole grains, and the berry jam stuffing gives you some added sweetness without too much sugar. These Whole Wheat Pancakes are easy to make using simple ingredients and incredibly light and fluffy. Perfect for a light and healthy breakfast!
So that is going to wrap this up for this special food healthy whole wheat pancakes recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
