How to Prepare Super Quick Homemade Yellow Squash Pasta with Ground Beef and Vodka Sauce
Yellow Squash Pasta with Ground Beef and Vodka Sauce.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, yellow squash pasta with ground beef and vodka sauce. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Yellow Squash Pasta with Ground Beef and Vodka Sauce is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Yellow Squash Pasta with Ground Beef and Vodka Sauce is something which I've loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook yellow squash pasta with ground beef and vodka sauce using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:
- {Prepare 1 lb of Ground Beef.
- {Prepare 8 oz of Vodka Sauce (bottled).
- {Make ready 2 of Yellow Sqaush, spiralized.
- {Make ready 1/4 Cup of Onion, Chopped.
- {Make ready 1/4 Cup of Matchstick Carrots.
- {Get 1 of cp Fresh Green Beans, rinsed.
- {Make ready 1/8 Cup of Cilantro, chopped.
- {Get 1 tbsp of Fennel Seed.
- {Prepare 1 tsp of Ground Orange Peel.
- {Take 1 tsp of Smoked Paprika.
- {Make ready to taste of Salt & Pepper.
- {Get 2 tsp of Olive Oil.
- {Get of Parmesan Cheese.
Instructions to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:
- In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer..
- In a skillet, heat pan under medium high heat. Add olive oil and coat bottom. Toss in fennel seed, onion, carrots, and green beans and sauté. Meanwhile, spiralize the the butternut squash and let sit in salted water for 3min and drain (pat dry). After the veggies are nice and sautéed (lightly golden brown), remove green beans (lightly salt and set aside). Toss in noodles and continue to sauté..
- Plate Pasta in center. Top with vodka sauce ground beef. Place green beans to the side, and add Parmesan cheese to liking..
- Serve and enjoy!.
So that is going to wrap it up with this exceptional food yellow squash pasta with ground beef and vodka sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
