Recipe of Any-night-of-the-week Smothered Pork Chops
Smothered Pork Chops.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, smothered pork chops. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Smothered Pork Chops is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Smothered Pork Chops is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have smothered pork chops using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smothered Pork Chops:
- {Take of Pork Chops.
- {Take of Large Yellow Onion sliced.
- {Take of Minced Garlic.
- {Make ready of All Purpose Flour.
- {Prepare of Pork or Beef Broth.
- {Prepare of Heavy Cream.
- {Take of Garlic Powder.
- {Prepare of Salt and Pepper.
- {Prepare of Unsalted Butter.
- {Get of Cooking Oil.
Steps to make Smothered Pork Chops:
- Season pork chops with salt, pepper and garlic powder. Let stay for 15 mins..
- Heat oil in a pan and pan fry the pork chops in medium heat for about 7 mins per side or until the meat turns brown..
- Remove pork chops from pan and set aside..
- Heat pan with unsalted butter..
- Saute onions, then add in the minced garlic. Cook for a minute or 2..
- Sprinkle in flour. Stir and pour in the heavy cream..
- Add the broth into the mixture and bring to a boil. Season with salt and pepper if needed. Let mixture simmer..
- Place the pork chops in the pan. Cook until sauce reduces..
So that's going to wrap it up for this exceptional food smothered pork chops recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!