Recipe of Quick Dark Chocolate Chunk Cookies
Dark Chocolate Chunk Cookies.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, dark chocolate chunk cookies. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Dark Chocolate Chunk Cookies is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Dark Chocolate Chunk Cookies is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Chunk Cookies:
- {Make ready 1/4 cup of unsalted butter.
- {Take 1/2 cup of sugar.
- {Get 1 of egg (substitute meringue powder if you don’t have eggs).
- {Prepare 6 of bite size Dove dark chocolate (cut into quarters).
- {Prepare Pinch of salt.
- {Make ready 1/2 cup of flour.
- {Get Dash of baking soda.
- {Take Tbsp of vanilla extract (water if you use meringue).
Instructions to make Dark Chocolate Chunk Cookies:
- Preheat oven to 350°F.
- In a mixer, cream together sugar and room temperature butter.
- Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla).
- Add chocolate chunks and lightly mix.
- Bake for 12 minutes! Enjoy warm..
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