Step-by-Step Guide to Make Ultimate Bacon Wrapped Meatloaf
Bacon Wrapped Meatloaf.
Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, bacon wrapped meatloaf. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Meatloaf is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Bacon Wrapped Meatloaf is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook bacon wrapped meatloaf using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Meatloaf:
- {Make ready 1 1/2 lb of ground beef.
- {Get 1/2 lb of bacon.
- {Take 1 of garlic clove minced.
- {Take 1/3 cup of diced onion.
- {Take 1 tbsp of chopped thyme.
- {Get 2 cup of cubed white bread.
- {Get 1 large of egg.
- {Get 1 tbsp of dijon mustard.
- {Take 1 cup of heavy cream.
- {Take 1 dash of salt & pepper.
- {Take 1/2 cup of favorite barbecue sauce.
Instructions to make Bacon Wrapped Meatloaf:
- Place alternating strips of bacon next to each other crosswise in # 9x5 loaf pan,overhanging on the sides, add meatloaf mixture. Fold overhanging bacon over the top..
- Bake in preheated 350° at least 1 hour. use thermometer to make sure meatloaf is 160° when done..
- **Serve with Bomb Ass Potatoes and ENJOY! !!.
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