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Step-by-Step Guide to Prepare Favorite Herb and Cheese sandwich bread

Herb and Cheese sandwich bread.

Herb and Cheese sandwich bread

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, herb and cheese sandwich bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Herb and Cheese sandwich bread is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Herb and Cheese sandwich bread is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook herb and cheese sandwich bread using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Herb and Cheese sandwich bread:

  1. {Prepare 2 1/4-2 3/4 cups of Flour.
  2. {Prepare 1 cup of warm water.
  3. {Make ready 1/4 cup of olive oil.
  4. {Get 1 tbsp of sugar.
  5. {Take 1 tbsp of yeast.
  6. {Get 1 1/2 tsp of salt.
  7. {Make ready 2 tbsp of cheddar cheese.
  8. {Make ready 1 tbsp of parmesan cheese.
  9. {Make ready 1 tbsp of Italian seasoning.
  10. {Take of Extra cheese for sprinkling on top.
  11. {Take 1 tbsp of melted butter.

Instructions to make Herb and Cheese sandwich bread:

  1. In stand mixer combine: yeast, sugar, salt, olive oil, sugar and warm water..
  2. Using dough hook, mix in 1 cup of flour until combined. Continue adding 1/4 cup flour and combining until dough is soft and not sticky to the touch but still tacky at the bottom of mixer..
  3. Add cheese and seasoning. Continue kneading with hook until combined..
  4. Allow dough to rise for at least 30 mins until doubled. Cover bowl with plastic wrap and keep in warm area..
  5. Form rolls or loaf with bread. Makes 5-6 foot long sandwich buns.
  6. Placed formed rolls on parchment paper on a baking sheet. Sprinkle extra cheese if desired. Cover with plastic wrap and allow to rise approx 1 hour or until doubled in size. Cover bread with plastic wrap spreaded with cooking spray to prevent sticking..
  7. Bake 25 mins at 350 degrees..
  8. Remove from oven and cool for 5 mins. Transfer to a cooling rack, brush with melted butter, and cover with towels to cool for at least 30 mins for cutting and eating..

So that is going to wrap it up with this special food herb and cheese sandwich bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed I like to write and read