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Step-by-Step Guide to Prepare Super Quick Homemade Mike's BBQ Chicken & BBQ Pulled Pork Sandwiches + Sides

Mike's BBQ Chicken & BBQ Pulled Pork Sandwiches + Sides.

Mike's BBQ Chicken & BBQ Pulled Pork Sandwiches + Sides

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's bbq chicken & bbq pulled pork sandwiches + sides. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mike's BBQ Chicken & BBQ Pulled Pork Sandwiches + Sides is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mike's BBQ Chicken & BBQ Pulled Pork Sandwiches + Sides is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's bbq chicken & bbq pulled pork sandwiches + sides using 39 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make Mike's BBQ Chicken & BBQ Pulled Pork Sandwiches + Sides:

  1. {Prepare of ● For The Chicken & Brine.
  2. {Get 6 of LG Boneless Chicken Breasts.
  3. {Get 1 tbsp of Granulated Garlic Powder.
  4. {Take 1 tbsp of Granulated Onion Powder.
  5. {Make ready 1/2 tbsp of Cracked Black Pepper.
  6. {Prepare 1/2 Cup of Sugar.
  7. {Prepare 1/2 Cup of Salt.
  8. {Get as needed of Oil [to be added after brine is complete].
  9. {Prepare 2 of LG Ziplock Bags.
  10. {Get of ● For The BBQ Sauce.
  11. {Make ready 4 Bottles of Sweet Baby Ray's BBQ Sauce [reserve some for sandwich toppers].
  12. {Get of ● For The Corn On The Cob.
  13. {Take as needed of Water.
  14. {Make ready 12 of LG Ears Corn [shucked - boil 6 ears at a time].
  15. {Make ready 1 Cup of Whole Milk.
  16. {Get 1 Cube of Butter.
  17. {Make ready of ● For The Spicy Pulled Beef Or Pork.
  18. {Get 1 (3 Pound) of Beef Or Pork Shoulder Roast [your choice].
  19. {Get 1 of Medium Green Bell Pepper [chopped].
  20. {Prepare 4 of Garlic Cloves [smashed & fine minced].
  21. {Make ready 1 of LG Vidalia Onion [chopped].
  22. {Make ready 3 (14 oz) of Cans Beef Stock.
  23. {Get 2 of LG Jalapeños [minced].
  24. {Make ready 4 Drops of Liquid Smoke.
  25. {Take of ● For The Additions & Garnishments.
  26. {Get 12 of LG Quality Buns [+ melted butter if choosing to grill or pan sear].
  27. {Make ready as needed of Smoked Mozzarella Slices.
  28. {Make ready as needed of Red Onions [thin sliced].
  29. {Prepare as needed of Dill Pickle Slices.
  30. {Make ready as needed of Tomato Slices.
  31. {Prepare as needed of Cole Slaw.
  32. {Prepare as needed of Lettuce.
  33. {Take of ● For The BBQ Baked Beans.
  34. {Get 2 (1 Pound) of Cans Pinto Beans.
  35. {Get 1/2 Cup of White Onions [minced].
  36. {Get 1/4 Cup of Green Bell Peppers [minced].
  37. {Take 4 tbsp of Sweet Baby Ray's BBQ Sauce.
  38. {Prepare 1/4 Cup of Brown Sugar [or more to taste].
  39. {Prepare 1 tbsp of Yellow Mustard.

Steps to make Mike's BBQ Chicken & BBQ Pulled Pork Sandwiches + Sides:

  1. Begin your roast by searing it on high in a slight amount of oil on all sides until browned..
  2. Add everything in the roast section and cover tightly. Simmer for 2 hours or until it's easily shredded apart with forks. Flip roast occasionally..
  3. Rinse your chicken breasts and pat dry. Create your brine by adding everything in the brine section in 2 cups hot water. Mix until fully dissolved and cooled. Add ice and ice water and cooled brine together in a gallon sized Ziplock Bag. Add chicken. Place in fridge for 1+ hours. Massage and turn bag occasionally..
  4. Pull your chicken and 2 by 2 - add to your second clean Ziplock Bag. With a heavy mallet - beat chicken to equal thicknesses..
  5. Trim any fat or anything unsightly. Lightly oil chicken breasts..
  6. Clean, oil and high heat your grill. Preheat grill for 15 minutes..
  7. Grill chicken for 3 minutes on each side with your grill covered. Grill until you achieve a slight char..
  8. Turn heat to medium and grill breasts on indirect heat [away from direct flames] for 7 to 10 minutes. Depending upon the thickness of your chicken breasts. Continually flip and coat with BBQ Sauce. Get ready for your grill to look a complete disaster!.
  9. Shuck corn and clean off fibers. Add corn to a large pot and add enough water to cover them. Add 1 cup whole milk and 1 cube butter. Bring to a boil. Cover and boil for 7 to 10 minutes depending upon size. Watch closely as the milk addition WILL cause your pot to foam over..
  10. Allow chicken to rest for 5 minutes..
  11. Slice your BBQ chicken into strips..
  12. Pull your roast, shread with forks and drain. Reserve fluids for recipes later in the week..
  13. Place shreaded meat into a large bowl and mix in Sweet Baby Ray's BBQ Sauce to your liking. Or, leave it naked and allow your guests to drizzle BBQ sauce over their sandwiches..
  14. Grill or pan sear your buns with butter and a light sprinkle of garlic and onion powder..
  15. Crispy grilled garlic buns..
  16. Pictured below: Grilled BBQ Sliced Chicken on a grilled seasoned bun with pickles, red onions and tomatoes. To the right - BBQ Pulled Pork Sandwich on a grilled seasoned bun with red onions and chilled Cole Slaw. Both topped with additional Sweet Baby Ray's BBQ Sauce..
  17. Fine chop your BBQ Baked Bean vegetables and place in a sealed container with a dash of water. Microwave for 2 minutes to soften. Seal and let them sweat for 5 minutes..
  18. Mix everything together in the BBQ Baked Beans section. Cook your beans stove top or microwave until vegetables are softened. If you have the time - sauté your vegetables in a slight amount of oil until translucent. Then add all other ingredients..
  19. Pictured below: Copy Cat KFC Cole Slaw and BBQ Baked Beans..
  20. Braised and BBQ'd Pork Ribs..
  21. Pork Ribs with Baked Bean, Cole Slaw and Watermelon sides..
  22. Enjoy your Summer!.

So that's going to wrap it up with this special food mike's bbq chicken & bbq pulled pork sandwiches + sides recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed I like to write and read