Steps to Prepare Any-night-of-the-week Bacon cheddar burger bombs

Bacon cheddar burger bombs.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, bacon cheddar burger bombs. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Bacon cheddar burger bombs is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Bacon cheddar burger bombs is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have bacon cheddar burger bombs using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bacon cheddar burger bombs:

1. {Make ready of filling.
2. {Take 1 lb of ground beef(browned and drained).
3. {Take 1 large of yellow onion minced.
4. {Make ready 1 lb of bacon chopped.
5. {Take 7 slice of cheddar cheese shredded.
6. {Take 2 clove of garlic minced.
7. {Make ready 32 oz of cream cheese.
8. {Take of salt.
9. {Take of ground black pepper.
10. {Make ready of dough.
11. {Make ready 4 cup of all-purpose flour.
12. {Take 2 of eggs.
13. {Take 1 tsp of salt.
14. {Prepare 1 1/4 cup of cold water.

Steps to make Bacon cheddar burger bombs:

1. Preheat oven 350°F Add flour and salt. mix.
2. In a seperate bowl .Lightly beat eggs and water together.
3. Make a well in flour and slowly beat in egg mixture creating a soft dough.
4. Knead for 5 minutes until pliable. Cut in half and cover with damp cloth for 20 minutes..
5. While dough is resting brown the hamburger. drain .brown bacon add onions and garlic to frying pan then hamburger in saute for a few minutes ..
6. Remove from heat put cream cheese and shredded cheese in meat mixture mixing well while meat is still warm..
7. Cut dough balls in 4 (8 all together) roll out each quarter to a rectangle around 11.5 inches cuttin a 3x3 inch squares..should make 7 or 8 squares per quarter dough ball..
8. Fill each square with 1 table spoon of filling dampen edges and close squares twisting at the top .like a package..brush cold water on tips before placing in oven..
9. Place then in a baking sheet and bake for 20 minutes or until golden brown..

So that is going to wrap this up for this special food bacon cheddar burger bombs recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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