Recipe of Award-winning Homemade Chicken Pot Pie
Homemade Chicken Pot Pie.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, homemade chicken pot pie. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Homemade Chicken Pot Pie is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Homemade Chicken Pot Pie is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have homemade chicken pot pie using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Homemade Chicken Pot Pie:
- {Take 1 of rotisserie chicken, chopped.
- {Get 1 (16 oz.) of bag of mixed vegetables.
- {Take 1 of medium onion, chopped.
- {Prepare 3 of medium russet potatoes, cut in bite sized cubes, cooked.
- {Take of Homemade or a package of refrigerated pie crust.
- {Take of Salt & pepper to taste.
- {Prepare 2 cups of Chicken broth.
- {Make ready 3 TBS of Flour.
- {Get 1/4 cup of heavy cream.
- {Make ready 1 stick of butter.
- {Get 2 cloves of garlic, minced.
- {Get 1 tsp of rosemary.
Instructions to make Homemade Chicken Pot Pie:
- Melt butter and add chopped onions & garlic until onions are translucent..
- Add flour and stir for 3 minutes.
- Whisk in chicken broth, heavy cream, salt, pepper, and rosemary until smooth..
- Mix in frozen vegetables, cooked potatoes, chopped rotisserie chicken.
- Place refrigerated pie cust into a deep dish pie plate..
- Pour chicken/vegetable mixture into pie crust..
- Top with another refrigerated pie crust..
- Crimp pie crusts together around deep dish pie plate to create a wavy crust..
- Bake in 350 degree oven for 45 minutes..
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