Recipe of Ultimate Keto Buttermilk Pancakes
Keto Buttermilk Pancakes. Keto-Friendly Buttermilk Pancakes Buttery, fluffy, and fork-tender, these pancakes will leave you full and satisfied until lunch. Served with dripping butter and low-carb berries alongside a mug of bulletproof coffee, they're the short stack of your dreams. They're also great turned into a breakfast sandwich.
So there's plenty of room to add all your favorite toppings. Before you scroll , this post contains tips, tricks, and FAQs about the ingredients and recipe. Pancakes are a highly requested breakfast item in the mornings.
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, keto buttermilk pancakes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Keto-Friendly Buttermilk Pancakes Buttery, fluffy, and fork-tender, these pancakes will leave you full and satisfied until lunch. Served with dripping butter and low-carb berries alongside a mug of bulletproof coffee, they're the short stack of your dreams. They're also great turned into a breakfast sandwich.
Keto Buttermilk Pancakes is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Keto Buttermilk Pancakes is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have keto buttermilk pancakes using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Keto Buttermilk Pancakes:
- {Make ready 1/3 cup of coconut flour.
- {Prepare 1 tbs of Erythritol.
- {Make ready 1/2 tsp of baking powder.
- {Prepare 1/2 tsp of baking soda.
- {Make ready 1/4 tsp of salt.
- {Prepare 1/4 tsp of xanthan gum.
- {Get 1/2 cup of buttermilk.
- {Get 1 of egg.
- {Make ready 2 tbs of sour cream.
- {Make ready 1 tbs of melted unsalted butter.
Keto Fluffy Buttermilk Pancakes are thick and full of pancake flavor without the eggy flavor of most keto pancake recipes. Top them with whipped cream or sugar-free syrup for an extra treat in the mornings. They are soft, fluffy and deliciously tangy thanks to creamy buttermilk. In a separate bowl, whisk the coconut flour, protein powder, baking powder, and cinnamon.
Instructions to make Keto Buttermilk Pancakes:
- Combine dry ingredients together (coconut flour down to the xanthan gum).
- Combine wet ingredients in a separate bowl (buttermilk down to the melted butter)..
- Mix dry ingredients with wet ingredients..
- Do not over mix. I repeat, do not over mix. The mixture will be thick, but this makes about 4-5 portion sized pancakes..
- Takes a bit longer to cook, but that's ok..
- Heat a little butter in pan and spoon (I used a tablespoon) into pan. Flip when firm at bottom..
- I topped with a little butter and no syrup. One small pancake was enough for me as these are pretty thick, filling and tasty..
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Add the dry ingredients to the wet and mix until combined! Combine the melted butter with the room temperature buttermilk and then add the egg, beating by hand to combine. Heat a skillet or griddle over med-low heat until it's ready to go (water droplets should dance on the surface). Once the pan is preheated, pour the wet works into the dry goods and whisk well to combine. These yummy low carb buttermilk pancakes go well with a pat of butter and pancake syrup.
So that is going to wrap it up with this exceptional food keto buttermilk pancakes recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
