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Step-by-Step Guide to Make Any-night-of-the-week Beef stroganoff

Beef stroganoff.

Beef stroganoff

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, beef stroganoff. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef stroganoff is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Beef stroganoff is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook beef stroganoff using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef stroganoff:

  1. {Make ready 450 g of button mushrooms.
  2. {Make ready 1 of small purple onion, chopped.
  3. {Prepare 2 cloves of garlic, finely chopped.
  4. {Take 550 g of flank steak, sliced thinly against the grain.
  5. {Prepare 4 cups of dry egg noodles.
  6. {Make ready 2 cups of beef stock.
  7. {Make ready 1 tbsp of cornstarch.
  8. {Make ready 1/4 cup of sour cream.
  9. {Take 1 tbsp of Worcestershire sauce.
  10. {Prepare of Finely chopped fresh Italian parsley for garnish.

Steps to make Beef stroganoff:

  1. Add a splash of veg oil to a large pan on high heat. Add the mushrooms and fry until they give up their water and turn brown, about 3 minutes. Remove the mushrooms to a plate..
  2. Add a fresh splash of veg oil to the pan you used for the mushrooms and turn the heat down to medium-high. Add the onion and garlic. Let sweat for 1 minute. Add the beef and fry until cooked, about 5 minutes. While you wait for the beef, get a large pot of water boiling and throw in the noodles..
  3. Return the mushrooms to the pan and add the stock. Let simmer for 5 minutes. Make a slurry by whisking the cornstarch with 1/2 cup of water, then add it also. Stir until the sauce starts to thicken, about 1 or 2 minutes. Whisk in the sour cream and Worcestershire sauce. Add salt and freshly cracked pepper to taste. Your noodles should be close to cooked by this time. Turn the pan down to low while you wait..
  4. Drain the noodles well and add them to the pan. Toss well to coat. Sprinkle a little parsley on top when serving..

So that's going to wrap it up for this special food beef stroganoff recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed Saya Adalah Orang Yang Suka Menggambar Dan Menulis Serta Menyukai Hal Hal Yang Baru, Terus Belajar Dan Berinovasi Supaya Lebih Baik Lagi
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