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Step-by-Step Guide to Make Perfect Microwave Keto Muffin

Microwave Keto Muffin. Muffin should pull away from the sides of the ramekin when it is done. You can use a spatula to help loosen the edges and bottom to remove the muffin when it has cooled. Grease a ramekin dish (or very large coffee mug) with coconut oil or butter.

Microwave Keto Muffin A simple, quick and delicious breakfast! They are gluten free and grain free. There is absolutely no reason to miss bread when you're on a low carb diet.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, microwave keto muffin. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Microwave Keto Muffin is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Microwave Keto Muffin is something that I've loved my entire life. They are nice and they look fantastic.

Muffin should pull away from the sides of the ramekin when it is done. You can use a spatula to help loosen the edges and bottom to remove the muffin when it has cooled. Grease a ramekin dish (or very large coffee mug) with coconut oil or butter.

To get started with this particular recipe, we must prepare a few components. You can have microwave keto muffin using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Microwave Keto Muffin:

  1. {Make ready 1 of egg.
  2. {Make ready 1 tbsp of coconut oil or melted butter.
  3. {Take 3 tbsp of tapioca flour.
  4. {Make ready 1/4 tbsp of coconut flour.
  5. {Prepare 1/3 tbsp of psyllium husk.
  6. {Prepare 1/2 tsp of baking soda.
  7. {Get 1/4 tbsp of collagen powder (optional).
  8. {Take 1/4 tsp of cinnamon (optional).
  9. {Get 1 pinch of salt.

Toast it and then top it with butter and jam for the perfect keto bread. Place all of the ingredients into a small bowl, and whisk to combine completely. Let sit for several minutes, remove from the mug or ramekin, and cut in half. Toast the muffin if desired before serving with your choice of toppings.

Instructions to make Microwave Keto Muffin:

  1. In a ceramic ramekin, mix together the egg and oil..
  2. Add all dry ingredients and mix until smooth..
  3. Microwave for up to 90 seconds then remove it from the ramekin..
  4. Serve as desired. Optionally the muffin can be halved and toasted.

Keto Blueberry Muffin In A Mug Low Carb The most delicious keto blueberry muffin in a mug. An easy recipe for one-minute low carb keto English muffin that you "bake" in your microwave. Once toasted and buttered, it's quite close to the real thing! When you eat a low-carb or a keto diet, there's really no need to give up bread. Sure, a keto bread is not the same as a yeast-leavened wheat-flour bread.

So that is going to wrap it up for this special food microwave keto muffin recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed I like to write and read