Steps to Make Award-winning Biscuits de polenta au chocolat 🍫
Biscuits de polenta au chocolat 🍫.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, biscuits de polenta au chocolat 🍫. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Biscuits de polenta au chocolat 🍫 is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. Biscuits de polenta au chocolat 🍫 is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have biscuits de polenta au chocolat 🍫 using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Biscuits de polenta au chocolat 🍫:
- {Prepare 120 g of farine de sarrasin.
- {Take 80 of de polenta.
- {Get 2 of œufs.
- {Prepare 30 g of sucre de coco.
- {Get 20 g of cacao premium.
- {Take 20 g of beurre.
- {Prepare 30 g of compote maison.
- {Get 2 g of levure chimique.
Instructions to make Biscuits de polenta au chocolat 🍫:
- Melanger la farine, la polenta le cacao et la levure.
- Fouetter les œufs avec le sucre.
- Ajouter la compote et le beurre ramolli.
- Ajouter au mélange farine.
- Former des boules et disposer sur la plaque du four munie d'une feuille de papier cuisson.
- Cuire au four à 180 degrés pour 12 min (surveiller la cuisson).
- Bonne dégustation.
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