How to Prepare Any-night-of-the-week Easy Shepherds Pie
Easy Shepherds Pie. Return to skillet; stir in vegetables and gravy. Add the Worcestershire sauce and beef broth. Bring the broth to a simmer and reduce heat to low.
Spoon off and discard any fat. Stir in the ketchup and Worcestershire. Cook the Meat - Then in a large skillet, add the ground beef and add the onion.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, easy shepherds pie. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy Shepherds Pie is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Easy Shepherds Pie is something that I've loved my entire life. They are nice and they look fantastic.
Return to skillet; stir in vegetables and gravy. Add the Worcestershire sauce and beef broth. Bring the broth to a simmer and reduce heat to low.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy shepherds pie using 13 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Easy Shepherds Pie:
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Brown the ground beef on medium high heat and break it apart with a wooden spoon or spatula. Preheat oil in a large pan over medium-high heat. Add the diced onions and celery. Cook and crumbled until cooked through.
Instructions to make Easy Shepherds Pie:
Top with beef mix and remaining potatoes. Add ground beef to a medium sized skillet and cook on medium-high heat, breaking up the meat with a spatula as you cook it. Season the meat with salt, pepper, onion powder and garlic powder. Stir in ketchup, tomato juice, Worcestershire sauce and mustard. Whip the potatoes with the warm milk, remaining salt and pepper, butter and garlic until very fluffy.
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