Steps to Make Any-night-of-the-week Big Cookies
Big Cookies.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, big cookies. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Big Cookies is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Big Cookies is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook big cookies using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Big Cookies:
- {Get 2 Cups of All Purpose Flour.
- {Prepare 1 1/4 Cup of Cake Flour.
- {Prepare 2 tsp of Cornstarch.
- {Prepare 1/2 tsp of Baking Soda.
- {Make ready 1/4 tsp of Salt.
- {Prepare 1 Cup of Cold Butter.
- {Get 2/3 Cup of Brown Sugar.
- {Make ready 2/3 Cup of White Sugar.
- {Take 500 grams of Bittersweet Chocolate.
- {Take 100 grams of Lightly Toasted Wallnuts.
- {Prepare 2 of Large Eggs Lightly Beaten.
Instructions to make Big Cookies:
- Sift your dry ingredients. (flours, baking powder, baking soda, salt).
- In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula..
- Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined..
- Gradually add the dry ingredients. Once combined, add eggs one.
- Portion the dough into around 150g. Refrigerate for 90 mins..
- When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins..
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