How to Make Super Quick Homemade Biscuit de Noël
Biscuit de Noël.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, biscuit de noël. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Biscuit de Noël is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Biscuit de Noël is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook biscuit de noël using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Biscuit de Noël:
- {Get 250 g of farine.
- {Take 120 g of sucre.
- {Get 1 of sachet sucre vanillé.
- {Take 125 g of beurre en petits morceaux.
- {Take 1 of pincée de sel.
- {Make ready 1 of oeuf.
- {Prepare 1 c of à soupe mélange 4 épices.
Instructions to make Biscuit de Noël:
- Mettre la farine,les sucres, le beurre, sel et épices dans le robot (kitchenaid pour moi).
- Pétrir 2 min, rajouter l'oeuf.
- Et repétrir 2 min.
- Former une boule, la filmer et la laisser 1h au frigo.
- Étaler la pâte au rouleau sur environ 5mm.
- Et faire des formes avec des emportes pièce.
- Les poser sur une plaque et enfourner environ 15min à 160°.
- Laisser tiédir sur une plaque et déguster 😋.
So that is going to wrap this up for this special food biscuit de noël recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
