How to Make Super Quick Homemade Dark Chocolate Chocolate Chip Brownie Cookies
Dark Chocolate Chocolate Chip Brownie Cookies.
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, dark chocolate chocolate chip brownie cookies. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Dark Chocolate Chocolate Chip Brownie Cookies is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Dark Chocolate Chocolate Chip Brownie Cookies is something that I've loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have dark chocolate chocolate chip brownie cookies using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Chocolate Chip Brownie Cookies:
- {Make ready of unsalted cold butter (cut into small cubes).
- {Make ready of dark brown sugar packed.
- {Make ready of sugar.
- {Make ready of medium eggs.
- {Make ready of dark baking cocoa.
- {Get of cake flour.
- {Make ready of all purpose flour.
- {Prepare of cornstarch.
- {Get of baking soda.
- {Get of salt.
- {Prepare of dark chocolate chips or semi sweet chocolate chips.
Steps to make Dark Chocolate Chocolate Chip Brownie Cookies:
- Pre heat oven to 410 degrees..
- In a large bowl or stand mixer, cream together cold butter and sugars until light and fluffy, about 4 minutes. Add eggs 1 at time, mixing well after each addition..
- Add cocoa, cake flour, all purpose flour, cornstarch, baking soda and salt and stir until combined. Stir in chocolate chips..
- Separate dough into large balls and place on a cookie sheet. Lightly press on top of the dough to smooth out..
- Bake 9 to 10 minutes until until edges are crisp. Let them rest for 10 minutes..
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