Recipe of Award-winning Whole Pumpkin Gratin
Whole Pumpkin Gratin.
Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, whole pumpkin gratin. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Whole Pumpkin Gratin is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Whole Pumpkin Gratin is something which I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have whole pumpkin gratin using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole Pumpkin Gratin:
- {Make ready 1 of pumpkin (kabocha).
- {Make ready 1 of onion (slice thinly).
- {Take 1/2-1 pack of shimeji mushrooms (tear into bite sized pieces).
- {Prepare 100 g of bacon, or as much as you like (cut into bite sized pieces).
- {Prepare 10-20 g of butter.
- {Get 2 Tbsp of flour.
- {Get 1/2-1 of bouillon cube (optional).
- {Get 500-600 ml of milk.
- {Prepare of Cheese (as much as you want).
- {Take 2 tbsp of panko bread crumbs.
- {Take of salt and pepper.
Instructions to make Whole Pumpkin Gratin:
- Wash the pumpkin and cover with plastic wrap and cook in the microwave until softened. ＊Be careful not to heat it up too much. (reference: 8~10 mins in 700W).
- Cut about 1/4 of the upper part of the pumpkin. Scoop out the seeds and scrape pumpkin meat from shell. (leave at least 1 cm of the shell).
- Heat the butter in a pan over medium heat, stir fry onion, shimeji mushrooms, bacon until the onions are browned. Turn down the heat and add the flour and mix well. Pour the milk little by little to get the smooth sauce. Add the pumpkin meat, salt and pepper and cook until thickened.(adjust the thickness to your taste).
- Pour the mixture into the pumpkin, sprinkle cheese and panko bread crumbs on top and bake in 200℃ oven for 20~25 mins or until heated thoroughly. (Cheese starts to brown and panko bread crumbs are golden).
So that is going to wrap this up for this special food whole pumpkin gratin recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
