Recipe of Perfect Vegan Roasted Red Pepper Soup
Vegan Roasted Red Pepper Soup.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, vegan roasted red pepper soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Roasted Red Pepper Soup is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Vegan Roasted Red Pepper Soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have vegan roasted red pepper soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Roasted Red Pepper Soup:
- {Make ready 2 of large potatoes, peeled and diced.
- {Prepare 1 of large white onion, diced.
- {Prepare 1/2 lb of baby carrots.
- {Prepare 1 lb of cauliflower, riced.
- {Get 4 cloves of garlic.
- {Make ready 3 cups of vegetable broth.
- {Get 1 cup of nutritional yeast.
- {Prepare 2 tsp of salt, pepper, onion powder, garlic powder, smoked paprika, thyme.
- {Take 2 (12 oz) of jars roasted red peppers.
Steps to make Vegan Roasted Red Pepper Soup:
- In stock pot, add potatoes, onion, carrots, cauliflower, garlic and stock.
- Simmer on medium heat about 20 minutes or until veggies are soft.
- Add seasoning and red peppers (don’t drain).
- Using an immersion blender, purée until smooth.
- Adjust seasoning as you like.
So that is going to wrap it up with this special food vegan roasted red pepper soup recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
