Recipe of Quick Easy, Baked Cranberry-Pecan Acorn Squash
Easy, Baked Cranberry-Pecan Acorn Squash.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, easy, baked cranberry-pecan acorn squash. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy, Baked Cranberry-Pecan Acorn Squash is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Easy, Baked Cranberry-Pecan Acorn Squash is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy, baked cranberry-pecan acorn squash using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy, Baked Cranberry-Pecan Acorn Squash:
- {Take 1 of small Acorn Squash, halved and seeds removed..
- {Prepare 3/4 cup of chopped pecans.
- {Take 1/2 cup of dried cranberries (I used the 50% less sugar Craisins).
- {Prepare 1 1/2 tbsp of raw honey.
- {Prepare 1/4 tsp of salt.
- {Make ready 2 tbsp of unrefined coconut oil.
Steps to make Easy, Baked Cranberry-Pecan Acorn Squash:
- Preheat oven to 375° F. Also, if you'd like to eat the skin of the squash, which I recommend, make sure you clean it well!.
- In a bowl, combine pecans, cranberries, salt and honey..
- Split the mixture and put it in the center of the two squash halves. Top each half with 1 tablespoon of coconut oil a piece..
- Place in a baking dish (I used an 8 x 8 glass Pyrex dish), cover with foil, and bake for 1 hour or until the flesh is soft. Let it cool for about 20 minutes, it's hot!.
So that is going to wrap it up for this exceptional food easy, baked cranberry-pecan acorn squash recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
