Simple Way to Prepare Speedy Shrimp Creamy Fettucini Pasta
Shrimp Creamy Fettucini Pasta.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shrimp creamy fettucini pasta. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Shrimp Creamy Fettucini Pasta is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Shrimp Creamy Fettucini Pasta is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp Creamy Fettucini Pasta:
- {Get Half of package of Fettucinni Pasta.
- {Take 100-150 gr of shrimps (I prefer bigger shrimp).
- {Take 50 ml of cooking cream.
- {Get 20 gr of Margarine.
- {Prepare 1 of large red onions.
- {Get of Parmesan Cheese (as desired).
- {Get of Salt and Black Pepper.
- {Take of Parsley for garnish.
Instructions to make Shrimp Creamy Fettucini Pasta:
- Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water.
- In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp).
- Add some cooking cream and parmesan cheese. Season with salt and black pepper.
- Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤).
- Give another taste and add seasoning. Garnish with some chopped parsley.
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