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Simple Way to Prepare Super Quick Homemade Chocolate Brioche Bread

Chocolate Brioche Bread.

Chocolate Brioche Bread

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate brioche bread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate Brioche Bread is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chocolate Brioche Bread is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chocolate brioche bread using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Brioche Bread:

  1. {Take 530 g of all purpose flour.
  2. {Make ready 10 g of instant yeast.
  3. {Make ready 175 ml of warm water.
  4. {Get 3/4 tsp of salt.
  5. {Make ready 100 g of sugar.
  6. {Get 3 of large egg.
  7. {Get 150 g of butter.
  8. {Prepare of Chocolate spread.
  9. {Take 180 g of dark chocolate.
  10. {Get 120 g of butter.
  11. {Make ready 80 g of powdered sugar.
  12. {Get 42 g of cocoa powder.
  13. {Prepare of Small pinch of salt.

Steps to make Chocolate Brioche Bread:

  1. Mix all the ingredienta in a bowl and stir slowly until combine in a mixer. Then increase the speed for 8 min..
  2. Cover the dough and let it rest in a fridge for at least 8 hours or overnight..
  3. Melt the butter and dark chocolate. Pour powdered sugar and cocoa powder and mix them well until no lump..
  4. Divide the dough into 4. For each dough, roll it until it spread evenly. Then spread the chocolate mixture equally..
  5. Fold the dough 2 times and cut it into 8. Braided the dough nicely. Let it rise for another 1 hour or double it size..
  6. Bake the bread for 20 min at 180C. Enjoy!.

So that is going to wrap it up for this exceptional food chocolate brioche bread recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed I like to write and read