Step-by-Step Guide to Make Speedy Bacon Carbonara
Bacon Carbonara.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bacon carbonara. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Bacon Carbonara is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Bacon Carbonara is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook bacon carbonara using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Carbonara:
- {Prepare 200 grams of spaghetti.
- {Get 100 grams of bacon (thick slices).
- {Make ready 1 tsp of olive oil.
- {Prepare 2 of eggs.
- {Take 60 grams of grated pecorino cheese.
- {Get of salt.
- {Prepare of ground black pepper.
Instructions to make Bacon Carbonara:
- Dice bacon and fry it in a pan together with olive oil.
- Whip both eggs together with pecorino cheese and pepper (leave a tablespoon of pecorino aside for the final touch).
- Add fried bacon to the whipped eggs.
- Boil spaghetti in salted water then drain them.
- Mix together spaghetti (while they are still very hot) and the whipped eggs mixture until you obtain a creamy texture. If it looks too liquid you can quickly put everything on the stove which should be still hot, but just for few seconds or the eggs will excessively thicken..
- Serve with ground black pepper and a sprinkle of pecorino.
So that's going to wrap this up with this special food bacon carbonara recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
