Step-by-Step Guide to Make Super Quick Homemade Coffee Creamer Pasta Carbonara
Coffee Creamer Pasta Carbonara.
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, coffee creamer pasta carbonara. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Coffee Creamer Pasta Carbonara is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Coffee Creamer Pasta Carbonara is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have coffee creamer pasta carbonara using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Coffee Creamer Pasta Carbonara:
- {Take 100 grams of 1.5 mm pasta (boiled for 5 minutes).
- {Prepare 2 slice of Bacon (cut in half).
- {Take 1 of Egg (medium).
- {Make ready 2 tbsp of Grated cheese.
- {Make ready 3 of Coffee creamer (5 g type).
- {Make ready 1/2 tsp of Salt.
- {Get 1 of Black pepper.
- {Make ready 1 of Mizuna greens.
Instructions to make Coffee Creamer Pasta Carbonara:
- Cook the pasta. I used in a microwavable container for 9:30 minutes (30 seconds less than you usually would)..
- While cooking the pasta, cut the bacon into 1 cm pieces and cook in a frying pan with oil until crispy. Turn off the heat and let cool..
- Combine the egg, grated cheese, and coffee creamer in a bowl and mix well..
- Add the cooled bacon to Step 3, then add the salt and pepper and mix together..
- Once the pasta is done cooking, add to Step 4 while still hot and quickly toss..
- Transfer to a plate, then sprinkle black pepper on top. Garnish with chopped mizuna and serve..
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