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Step-by-Step Guide to Make Ultimate Soy Kalamansi Chops

Soy Kalamansi Chops.

Soy Kalamansi Chops

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, soy kalamansi chops. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Soy Kalamansi Chops is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. Soy Kalamansi Chops is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook soy kalamansi chops using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Soy Kalamansi Chops:

  1. {Get 2 pcs of pork chops.
  2. {Prepare 1/2-3/4 c of water.
  3. {Get 2 of garlic cloves, crushed.
  4. {Get 1 of onion, sliced as rings.
  5. {Take 2 Tbsp of Soy Sauce.
  6. {Get 2 Tbsp of Liquid Seasoning (I use Knorr).
  7. {Make ready 1/2 Tbsp of Oyster Sauce.
  8. {Get 2-3 pcs of kalamansi (or use lemon).
  9. {Prepare Dash of seasoned flour.
  10. {Get of Marinade.
  11. {Make ready Squeeze of Kalamansi.
  12. {Make ready of Oyster sauce.
  13. {Take of Soy sauce.
  14. {Prepare to taste of Salt & pepper.

Steps to make Soy Kalamansi Chops:

  1. Marinate the chops in the listed ingredients. Salt and pepper each side, rub on each side with your fingers or a spoon the soy sauce, oyster sauce and squeeze a kalamansi (you can use a lemon) on both sides. Refrigerate and leave it for at least an hour..
  2. In a non-stick pan, heat the water with the crushed garlic. Add the porkchops and set aside the marinade..
  3. Let the chops simmer for 30-45 minutes covered until tender, half way turning it on the other side..
  4. The water should have reduced, if its still too much, remove a few tablespoons of it- it depends on how much sauce/saltiness u want. Pour the marinade in. Add more soy sauce, Liquid seasoning and a squeeze of kalamansi as desired. Sprinkle seasoned flour (I use Tasty Boy or Crispy Chicken Fry. You can use ordinary flour too) on each Chop. This will also thicken the sauce..
  5. Drop in the onion rings. Cover and simmer a few minutes..
  6. Plate and serve the Chops in the sauce or on the side. I only fished out the porkchops for a cleaner photo heehee. Enjoy this dish by spooning the sauce over rice..

So that's going to wrap this up for this special food soy kalamansi chops recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed Saya Adalah Orang Yang Suka Menggambar Dan Menulis Serta Menyukai Hal Hal Yang Baru, Terus Belajar Dan Berinovasi Supaya Lebih Baik Lagi