Easiest Way to Prepare Ultimate Fried Tofu Soup
Fried Tofu Soup.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, fried tofu soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Tofu Soup is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Fried Tofu Soup is something that I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook fried tofu soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Tofu Soup:
- {Take 1 pc of big square tofu.
- {Get 1 handful of sliced Asian meatballs (optional).
- {Take 1 handful of chopped greens (optional).
- {Take 1 tbsp of chopped garlic sauteed with 1 tsp oil.
- {Prepare 2 tbsp of scallions.
- {Get 600 ml of water (for the soup).
- {Take of Chicken powder, salt and pepper, light soy sauce (to taste).
- {Take of Dry rice vermicelli or if you prefer, steamed rice (optional).
- {Make ready of Hot water for soaking the vermicelli.
Steps to make Fried Tofu Soup:
- Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge..
- Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside..
- Boil the water, add sauteed garlic, chicken powder, salt and pepper..
- Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions..
- Serve hot over rice vermicelli or steamed rice..
So that is going to wrap this up for this exceptional food fried tofu soup recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!