How to Prepare Ultimate Spicy Mincemeat Brinjal
Spicy Mincemeat Brinjal.
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, spicy mincemeat brinjal. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Mincemeat Brinjal is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Spicy Mincemeat Brinjal is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Mincemeat Brinjal:
- {Prepare 2 pcs of Brinjal/Eggs Planta.
- {Take of (A) Chili's Paste (minced).
- {Prepare 400 g of Onion.
- {Take 50 g of Chili's.
- {Get 20 g of Garlic.
- {Make ready 300 g of Dried Shrimp.
- {Take 400 ml of Vegetables Oil.
- {Take Pinch of Salt.
- {Take Pinch of Sugar.
Instructions to make Spicy Mincemeat Brinjal:
- Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok..
- 2pcs of Brinjal cut into half and steam for 20 mintes.
- After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served..
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