Recipe of Any-night-of-the-week Ynielle’s Custard & Chocolate Custard Doughnuts

Ynielle’s Custard & Chocolate Custard Doughnuts.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, ynielle’s custard & chocolate custard doughnuts. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Ynielle’s Custard & Chocolate Custard Doughnuts is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Ynielle’s Custard & Chocolate Custard Doughnuts is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ynielle’s custard & chocolate custard doughnuts using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ynielle’s Custard & Chocolate Custard Doughnuts:

1. {Take 3 cups of flour.
2. {Take 1/2 cup of butter melted.
3. {Prepare 2 tsp of active dry yeast.
4. {Get 1 cup of warm water.
5. {Take 1/2 cup of sugar.
6. {Take 2 of large egg.
7. {Get 1 tsp of salt.
8. {Take 1 cup of milk.
9. {Prepare of Olive oil Or shortening.
10. {Make ready of Vegetable oil.
11. {Get 3 tablespoons of corn starch.
12. {Make ready 1 bar of dark chocolate.

Instructions to make Ynielle’s Custard & Chocolate Custard Doughnuts:

1. Mix 4 tablespoon sugar and yeast in warm water and let it sit for 5 minutes till foamy.
2. Mix the flour, salt, butter and 1 egg.
3. Add the yeast and sugar mixture to the dry ingredients gradually while you mix it with spatula until no dry flour remains. Do not be tempted to knead..
4. Add olive oil to the dough and leave it for 30 minutes to rise. Then knead and repeat the process 3 times..
5. Mould into doughnut shapes and fry in vegetable oil..
6. Make the custard and chocolate custard topping..
7. Custard: Pour milk into a sauce pan and bring to just below boiling point. Meanwhile, in a large bowl, whisk the yolks, cornstarch sugar and vanilla. Gradually pour the hot milk mixture onto the sugar mixture, whisking constantly. Repeat until custard thickens. Separate half and add the chocolate bar to make the chocolate custard.
8. Dip each doughnuts to the custard mixture and serve.

So that's going to wrap this up for this exceptional food ynielle’s custard & chocolate custard doughnuts recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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