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Recipe of Super Quick Homemade Bacon-topped Meatloaf with Mushrooms and Gravy

Bacon-topped Meatloaf with Mushrooms and Gravy.

Bacon-topped Meatloaf with Mushrooms and Gravy

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, bacon-topped meatloaf with mushrooms and gravy. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bacon-topped Meatloaf with Mushrooms and Gravy is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Bacon-topped Meatloaf with Mushrooms and Gravy is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have bacon-topped meatloaf with mushrooms and gravy using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bacon-topped Meatloaf with Mushrooms and Gravy:

  1. {Prepare 1 lb of ground beef.
  2. {Take 1 lb of ground pork.
  3. {Take 2 of eggs.
  4. {Take 1/2 c of ground golden flaxseeds.
  5. {Prepare 2 c of carrots, shredded.
  6. {Get 1 of med. onion, chopped.
  7. {Get 1 of green bell pepper, seeded and chopped.
  8. {Prepare 1 tap of sea salt.
  9. {Get 1/2 tsp of black pepper.
  10. {Prepare 4 strips of bacon.
  11. {Get 2 T of EVOO, coconut oil or butter.
  12. {Get 4 oz of button mushrooms, sliced.
  13. {Get 1 c of beef broth.
  14. {Prepare 2 c of carrots, shredded.

Instructions to make Bacon-topped Meatloaf with Mushrooms and Gravy:

  1. Preheat oven to 350°F..
  2. In large bowl, combine beef, pork, eggs, flaxseeds, carrots, onion, bell pepper, salt abd pepper. Spread evenly in a 9x13 pan. Lay bacon strips on top, cover with foil and bake 1 hour..
  3. In skillet, heat oil ir butter. Cook mushrooms. Remove from heat and set aside..
  4. After baking meatloaf an hour, remove from oven. Remove foil and pour drippings into skillet with mushrooms. Return meatloaf to oven uncovered, cook for 30 min or until thermometer inserted is 160°F and meat no longer pink..
  5. Place mushroom mixture over low heat and add broth. Add coconut flour 1 T at a time until desired thickness. Salt and pepper to taste..
  6. Slice meatloaf and serve topped with gravy..

So that's going to wrap this up for this exceptional food bacon-topped meatloaf with mushrooms and gravy recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed Saya Adalah Orang Yang Suka Menggambar Dan Menulis Serta Menyukai Hal Hal Yang Baru, Terus Belajar Dan Berinovasi Supaya Lebih Baik Lagi
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