Simple Way to Prepare Ultimate Stew Sayote con Chicken
Stew Sayote con Chicken.
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, stew sayote con chicken. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Stew Sayote con Chicken is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Stew Sayote con Chicken is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook stew sayote con chicken using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Stew Sayote con Chicken:
- {Get 2 of sayote.
- {Get of Chicken chunks.
- {Prepare slices of Garlic.
- {Get slices of Ginger.
- {Take of Fish sauce.
- {Take of Peppercorns.
Steps to make Stew Sayote con Chicken:
- In a wok heat oil then sautee ginger and garlic then pour chicken and cook.it until golden brown.Drop peppercorns too.Next is the sayote mix well and add fush sauce and pour half cup of water.Cover and simmer until done..
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