Step-by-Step Guide to Make Ultimate Instant Pot Frozen Pork Roast

Instant Pot Frozen Pork Roast.

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, instant pot frozen pork roast. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Frozen Pork Roast is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Instant Pot Frozen Pork Roast is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook instant pot frozen pork roast using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Frozen Pork Roast:

1. {Prepare 1-2 lbs of pork roast.
2. {Make ready 2 cups of chicken broth.
3. {Make ready 3 of bay leaves.
4. {Make ready 1/2 cup of honey.
5. {Get 1/4 cup of soy sauce, low sodium.
6. {Prepare 5 cloves of garlic, minced.
7. {Make ready 1 tbsp of minced ginger root.
8. {Prepare 1/4 tsp of red pepper flakes.
9. {Prepare 1/2 cup of water.
10. {Get 2 tablespoons of cornstarch.
11. {Make ready of green onions chopped.
12. {Prepare of sesame seed (optional).

Steps to make Instant Pot Frozen Pork Roast:

1. Add 2 cups of chicken broth and bay leaves to the pressure cooker pot. Then, place the trivet with handles and place frozen pork roast directly onto it. If it doesn’t fit, cut it in half. Close the lid and make sure the valve points to seal. Press the Pressure Cook button and set the timer for 60 minutes for frozen pork roast (2 lbs) and 40 minutes for fresh or thawed pork roast. Followed by a 10 minutes Natural Pressure Release..
2. After the 10 minutes NPR, release manually the remaining pressure. Open the lid and carefully lift the trivet with the meat. Remove and discard any excess fat from it, and place it in a baking pan that has been covered with foil. Clean the pressure cooker pot, and Select sauté..
3. Combine all remaining ingredients in a medium bowl and stir until fully combined. Once the IP reads HOT, add the sauce mixture to it. Stir and cook for a few minutes until it thickens enough to coat the spoon..
4. Top the pork roast with half of the sauce, brushing the top and the sides of it. Set the other half of the sauce aside. Broil the meat for a few minutes, or until golden brown. Baste once with the sauce that dripped into the pan..
5. Let it rest for 10 minutes before slicing. Using a sharp knife, slice the meat and serve drizzled with the remaining sauce. Garnish with green onions and sesame seeds (optional)..

So that is going to wrap this up with this exceptional food instant pot frozen pork roast recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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