Steps to Make Speedy Egg Noodles Frittata
Egg Noodles Frittata. Bring a large saucepan of water to boiling. Meanwhile, in a bowl combine eggs, coconut milk, seasoning packets, and half of the chopped green onions. Drain noodles; stir into to egg mixture.
Bring a medium saucepan of water to a boil over medium-high heat. Add a pinch of salt and then the egg noodles; cook according to the package directions (al dente). Great recipe for Egg Noodles Frittata. #morningbreakfast - Frittata in Italian means fried and it resembles omelette.
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egg noodles frittata. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bring a large saucepan of water to boiling. Meanwhile, in a bowl combine eggs, coconut milk, seasoning packets, and half of the chopped green onions. Drain noodles; stir into to egg mixture.
Egg Noodles Frittata is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Egg Noodles Frittata is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook egg noodles frittata using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egg Noodles Frittata:
- {Get 3 of eggs.
- {Take 1/2 packet of maggi noodles, cooked & drained.
- {Take 1 of onion, chopped.
- {Prepare 2 of green chilies, chopped.
- {Get 1 tbsp. of fresh grated coconut.
- {Get 2 tbsp. of sev.
- {Make ready 1 tsp. of ginger-garlic, grated.
- {Get 2 tbsp. of coriander leaves, chopped.
- {Take 2 tbsp. of tomato, chopped.
- {Make ready 2 tbsp. of coloured bell peppers, chopped.
- {Prepare to taste of salt.
- {Get 1/2 tsp. of chilli flakes.
- {Prepare 1/4 tsp. of turmeric powder.
- {Get 1/2 tsp. of garam masala powder.
- {Make ready 1/2 tsp. of roasted cumin powder.
- {Prepare 1-2 tbsp. of oil to shallow fry.
- {Make ready of grated coconut, sev, coriander leaves & fresh red chilies to garnish.
So here you have a quick fix breakfast / brunch made of eggs and noodles. It is super easy and has the goodness of some veggies in it. To enhance the taste and flavour, you can. Place noodles in a saucepan filled with boiling water, reserving the seasoning packet.
Instructions to make Egg Noodles Frittata:
- In a bowl, mix together all the above mentioned ingredients (except oil and garnishes)..
- Heat oil in a pan and pour the contents. Spread it evenly around the pan. Cover and cook on a low flame till it is done on one side..
- Gently flip it over and cook the other side too till done. Transfer to a serving plate and serve. garnished with coriander leaves, sev chilies and fresh grated coconut..
In a medium bowl, whisk together the eggs and seasoning packets from the noodles. The pasta invoked is a Chinese egg noodle, on the short side and at a medium width instead of the wide egg noodles typically used for kugels and stroganoff. Look for them in the Asian foods section. This well-seasoned frittata, starring ham, eggs, cheese and pasta, is always popular on a buffet. It bakes up a lovely golden brown and slices like a dream.
So that's going to wrap it up with this special food egg noodles frittata recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
