Recipe of Homemade Beef and Mini-Dumplings
Beef and Mini-Dumplings.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef and mini-dumplings. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Beef and Mini-Dumplings is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Beef and Mini-Dumplings is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook beef and mini-dumplings using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Mini-Dumplings:
- {Get of Beef and gravy.
- {Prepare 3 pound of beef sirloin.
- {Take 48 ounces of beef broth divided.
- {Prepare 1/4 cup of chopped chives.
- {Prepare 1 teaspoon of salt.
- {Make ready 1 teaspoon of ground black pepper.
- {Get 1 ounces of envelope aujus mix.
- {Make ready of Mini-Dumplings.
- {Make ready 1 cup of all purpose flour unbleached.
- {Make ready 1/2 teaspoon of salt.
- {Take 1/2 teaspoon of ground white pepper powder.
Instructions to make Beef and Mini-Dumplings:
- Slice the beef into bite sized cubes. Add salt and pepper..
- Add your aujus mix and stir the beef in a heavy pot. I used a cast iron Dutch oven..
- Add the chives and 3 cups of beef broth simmer 25 minutes..
- Mix some of the beef broth with the flour, white pepper, and salt. Get it pourable..
- As the meat is simmering pour in the flour mixture stirring. You want to make a huge amount of lumps..
- Add the rest of the broth. After it simmered for 12 minutes serve with some rice, noodles or cheesy mashed potatoes. I hope you enjoy!!!!!!!!.
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