Step-by-Step Guide to Make Ultimate Beef Yakiniku
Beef Yakiniku.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, beef yakiniku. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Yakiniku is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Beef Yakiniku is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef yakiniku using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Yakiniku:
- {Take 3 cloves of garlic.
- {Prepare 1 cm of ginger.
- {Take 1 tbsp of vegetable oil.
- {Make ready 200 g of sliced beef.
- {Take 1/2 of yellow onion.
- {Prepare 1 tbsp of oyster sauce.
- {Make ready 1 tbsp of light soy sauce.
- {Prepare 1 tbsp of sweet soy sauce.
- {Make ready 1 pinch of white pepper.
- {Get 30 ml of water.
- {Make ready 1 pinch of salt.
- {Prepare 1 pinch of sugar.
- {Prepare 1 pinch of white sesame seed.
Instructions to make Beef Yakiniku:
- Chop garlic and ginger in a food processor..
- Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant..
- Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar..
- Add yellow onion. Stir for 5 minutes until the onion soften..
- Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!.
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