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Simple Way to Make Homemade Biscuit de Noel aux amandes

Biscuit de Noel aux amandes.

Biscuit de Noel aux amandes

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, biscuit de noel aux amandes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Biscuit de Noel aux amandes is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Biscuit de Noel aux amandes is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have biscuit de noel aux amandes using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Biscuit de Noel aux amandes:

  1. {Get 140 g of farine.
  2. {Get 105 g of beurre.
  3. {Get 50 g of d'amandes en poudre.
  4. {Make ready 35 g of sucre en poudre.
  5. {Take of sucre vanillé.
  6. {Take of sucre glace.

Steps to make Biscuit de Noel aux amandes:

  1. Mélanger du bout des doigts la farine, le sucre, les amandes en poudre et le beurre.
  2. Avec la pâte ainsi obtenue, faire des petits cylindres que vous aplatirez en forme de croissant ou autres (avec des emporte-pièces par exemple).
  3. Disposer les petits symboles sur une plaque beurré (de préférence recouverte de papier sulfurisé).
  4. Enfourner dans le four préalablement préchauffé à 200 degrés pendant environ 10 minutes (les biscuits ne doivent pas colorer).
  5. Dès la sortie du four, décoller les biscuits de la plaque et les rouler un mélange sucre vanillé / sucre glace..
  6. Laisser complétement refroidir et conserver dans une boîte hermétique..

So that is going to wrap this up with this exceptional food biscuit de noel aux amandes recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed Saya Adalah Orang Yang Suka Menggambar Dan Menulis Serta Menyukai Hal Hal Yang Baru, Terus Belajar Dan Berinovasi Supaya Lebih Baik Lagi