Easiest Way to Make Favorite Oat flake cookies with peaches, greek honey and almonds
Oat flake cookies with peaches, greek honey and almonds. Oat Flakes Cookies Recipes on Yummly Oatmeal Peanut Butter CookiesMennonite Girls Can Cook. Semolina Cookies With Dates no Butter.
These flour-free oat cookies sweetened with mashed bananas and honey are a quick and easy snack you can enjoy when on a clean-eating diet. Optional additions or toppings: raisins, nuts, coconut flakes, peanut butter (can soften by microwaving first), or a drizzle of honey. The Official Honey Bunches of Oats website!
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, oat flake cookies with peaches, greek honey and almonds. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Oat Flakes Cookies Recipes on Yummly Oatmeal Peanut Butter CookiesMennonite Girls Can Cook. Semolina Cookies With Dates no Butter.
Oat flake cookies with peaches, greek honey and almonds is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Oat flake cookies with peaches, greek honey and almonds is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have oat flake cookies with peaches, greek honey and almonds using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oat flake cookies with peaches, greek honey and almonds:
- {Make ready of oat flour.
- {Prepare of oat flakes.
- {Get of margarine.
- {Prepare of egg.
- {Make ready of salt.
- {Take of honey (thyme is possible).
- {Take of vanilla extract.
- {Take of baking powder.
- {Make ready of diced Peach medium size.
If you've been trying to find your favorite flavor, or discover new flavors this is the place for you! With delicious frosted flakes and crunchy granola bunches, Honey Bunches of Oats® Frosted is a cereal the whole family will love! Honey oatmeal cookies are a lovely treat around the holidays (or anytime) and I often wrap them up as gifts for friends, and I feel like I've tested a million healthy honey and oat cookies over the past couple of years, all with disastrous results. They were either dense little rocks or spread way too much.
Instructions to make Oat flake cookies with peaches, greek honey and almonds:
- In a bowl mix the flour, the flakes, baking powder, salt, vanilla extract and the pinch of salt..
- Cut the peach in small pieces and let it aside. Melt the margarine.
- In a second bowl mix the melted margarine, with the egg and the honey..
- Pour the 1st bowl into the second and mix well. Add the diced peach and mix carefully..
- Leave at the fridge for an hour the mix of butter to stand..
- After an hour preheat the oven at 165 degrees in air and take out the mix from the fridge. Put almonds flakes to the little balls while you put them in the tray with 2 spoons..
- Bake for 12 min till bottom is bit brown. They might still look unbaked but is the way they look. Take them out and leave them at the tray for 15 min to stand. Enjoy!.
Before we proceed I know honey is interpreted as sugar by some people. This cookie recipe uses raw honey which can easily be replaced with maple syrup or agave nectar. Mix the Oats and the whisked Egg and Coconut until combined. Add the Honey and fold till just combined. These peanut butter honey cookies are healthy, gluten-free and have the perfect texture.
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