Steps to Make Ultimate Biscuits tendres aux pépites de chocolat
Biscuits tendres aux pépites de chocolat.
Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, biscuits tendres aux pépites de chocolat. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Biscuits tendres aux pépites de chocolat is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Biscuits tendres aux pépites de chocolat is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have biscuits tendres aux pépites de chocolat using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Biscuits tendres aux pépites de chocolat:
- {Make ready 315 g of farine.
- {Make ready 210 g of beurre mou.
- {Get 100 g of sucre.
- {Get 50 g of sucre roux.
- {Prepare 2 of œufs.
- {Prepare 1/2 cuillère à café of bicarbonate.
- {Get 200 g of pépites de chocolat.
- {Make ready of Pincée de sel.
Instructions to make Biscuits tendres aux pépites de chocolat:
- Mélangez la farine et le bicarbonate dans un saladier..
- Mettez le beurre, les sucres dans un saladier ou le bol d’un robot et fouettez jusqu’à ce que le mélange blanchisse..
- Ajoutez ensuite le sel les œufs et mélangez..
- Incorporez la farine mélangez, puis les pépites de chocolat..
- Réalisez des boules, et déposez-les sur une plaque de papier cuisson. Aplatissez un peu les boules et enfournez-les dans un four préchauffé à 180°C pendant 10 à 12 minutes..
- Les biscuits doit avoir les bords légèrement dorés. Laissez-les refroidir et goûtez !!.
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