How to Prepare Any-night-of-the-week Low Fat Pasta Carbonara
Low Fat Pasta Carbonara.
Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, low fat pasta carbonara. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Low Fat Pasta Carbonara is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Low Fat Pasta Carbonara is something which I've loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have low fat pasta carbonara using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Low Fat Pasta Carbonara:
- {Take 1 lb of linguini.
- {Prepare 6 oz of turkey bacon, finely chopped.
- {Prepare 3 clove of garlic, minced.
- {Take 2/3 cup of dry white wine.
- {Get 1 cup of egg substitute.
- {Prepare 1/3 cup of fresh parsley, chopped.
- {Make ready 1/3 cup of grated Parmesan cheese.
- {Prepare 1 pinch of salt/pepper to taste.
Instructions to make Low Fat Pasta Carbonara:
- Cook pasta according to package directions. While pasta is cooking, cook the bacon and gain in a small saute plan over medium low heat until the garlic is aromatic and the bacon is holy browned, about 3-4 minutes..
- Add the wine, increase heat, bring the wine to a boil and cook until it has reduced by about half. Pour the mixture into a large serving bowl and let it cool for 5 minutes. Stir in the egg substitute and the parsley..
- When pasta is done, drain it well and add it immediately to the bacon mixture. Add Parmesan cheese and toss quickly. Season with salt and pepper and serve..
So that is going to wrap it up for this special food low fat pasta carbonara recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
