Recipe of Perfect Biscuit de noël
Biscuit de noël.
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, biscuit de noël. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Biscuit de noël is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Biscuit de noël is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook biscuit de noël using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Biscuit de noël:
- {Make ready 240 g of Farine.
- {Prepare 150 g of Beurre.
- {Get 90 g of Sucre.
- {Take 1 of sachet Sucre vanillé.
- {Make ready 2 of Jaunes d’oeuf.
- {Prepare 1 of pincée Sel.
Instructions to make Biscuit de noël:
- Mélangez la farine, les sucres et le sel..
- Ajoutez le beurre mou, coupé en dés et mélangez jusqu’à une consistance sablée..
- Faites un puits et ajoutez le jaune d’œuf. Pétrissez, avec le bout des doigts quelques minutes pour obtenir une pâte non collante. Formez une boule..
- Enveloppez-la dans du film alimentaire et réservez au frais 1 heure..
- Préchauffez le four à 180 °C.
- Etalez la pâte entre deux feuilles de papier sulfurisé..
- A l’aide d’emporte-pièces, détaillez les formes et placez sur la plaque du four recouverte de papier cuisson..
- Badigeonnez-les de jaune d’œuf et enfournez 8 à 10 min. Avec des stylos de glaçage goût chocolat, amusez vous à décorer vos sujets selon vos envies..
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