Simple Way to Prepare Speedy Low fat “grilled” cheese pesto sandwich and tomato soup
Low fat “grilled” cheese pesto sandwich and tomato soup. Give your grilled cheese sandwich an Italian flair by adding provolone cheese, tomato, and pesto. Reviews for: Photos of Pesto Grilled Cheese Sandwich. I also served this with "Rachel's Tomato Basil Soup" recipe on this site.
To make the pesto, combine the sun-dried tomatoes with their oil, garlic, salt, red pepper flakes This takes grilled cheese to a whole new level! We used fresh mozzarella and dipped in tomato soup! I used canola oil instead of butter and cooked on med-low.
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, low fat “grilled” cheese pesto sandwich and tomato soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Low fat “grilled” cheese pesto sandwich and tomato soup is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. Low fat “grilled” cheese pesto sandwich and tomato soup is something which I have loved my entire life. They're nice and they look fantastic.
Give your grilled cheese sandwich an Italian flair by adding provolone cheese, tomato, and pesto. Reviews for: Photos of Pesto Grilled Cheese Sandwich. I also served this with "Rachel's Tomato Basil Soup" recipe on this site.
To begin with this particular recipe, we must prepare a few components. You can cook low fat “grilled” cheese pesto sandwich and tomato soup using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Low fat “grilled” cheese pesto sandwich and tomato soup:
- {Take 2 slices of sprouted wheat bread.
- {Get 2 tablespoons of low fat pesto.
- {Get 1/4 cup of grated part skim mozzarella cheese.
- {Prepare 18 oz of jar crushed tomatoes.
- {Get 1/2 cup of water.
- {Prepare 1/3 cup of fresh basil chopped.
- {Prepare 1 tablespoon of paprika.
- {Make ready 1/4 tsp of salt.
- {Prepare to taste of Black pepper.
The classic sandwiches become even more delicious after a dunk in the spicy tomato soup—turned deliciously smooth with a Our recipes that have earned the WW Mark of Wellness make vegetables the star of your meal, utilize lean proteins, keep calorie counts in mind and limit saturated fat, sodium. Tomato basil pesto grilled cheese is incredible and can be referred to as "The Ultimate Sandwich." Made with a combination of sun dried tomato pesto. The classic lunch of tomato soup with a grilled cheese sandwich gets an upgrade with roasted tomatoes and fresh herbs in the soup, and a warm grilled sandwich with two kinds of Reviews for: Photos of Roasted Tomato Soup and Grilled Cheese Sandwiches. Reviews: Most Helpful. "Who doesn't love a grilled cheese sandwich?
Steps to make Low fat “grilled” cheese pesto sandwich and tomato soup:
- Preheat oven to 350 F..
- Toast bread lightly in toaster. So it’s a bit crispy but not browned..
- Spread pesto on both slices and spread cheese on one slice..
- Bake in oven for 10 minutes or until desired brownness is reached. Flip and bake an additional 5 minutes for the other side. Should look like this when it’s done..
- Place remaining tomato soup ingredients in pot and simmer for 5 minutes. This part makes 2-3 servings of soup so either halve the recipe or save the extra in the fridge..
- Cut cheese sandwich serve with soup and enjoy!.
I've eaten a ton of them in my life, and I still love them. But now everywhere I go restaurants feature 'comfort food,' trying to re-create the familiar grilled cheese on white bread we all grey up eating with canned tomato soup. The best grilled cheese and tomato sandwich is made with two semi-soft cheeses that are a little bit stickier than mozzarella or American cheese: sharp cheddar and Gruyère. Their flavors complement the tomato without overpowering it. Grating the cheeses for a grilled cheese leads to faster, more even.
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