Steps to Make Homemade Pasta Carbonara
Pasta Carbonara.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, pasta carbonara. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pasta Carbonara is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Pasta Carbonara is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook pasta carbonara using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pasta Carbonara:
- {Take 1 packet of Taglietelle Pasta.
- {Make ready 400 gm of diced bacon.
- {Prepare 2 of Portabello Mushroom.
- {Get 1 cup of double cream.
- {Prepare 1 bunch of coriander.
- {Take 2 of eggs.
- {Get 2 cloves of garlic.
Instructions to make Pasta Carbonara:
- Boil Pasta in salt water and butter till el dente.
- In seperate pan/wok, fry the diced bacon till dry..
- Add the portabello mushrooms, garlic, and diced onions to the fried bacon..
- Once cooked, add the pasta to the bacon mushroom mix and stir..
- In a seperate bowl, mix the two eggs and cream and milk and add to the pasta bacon mushroom mix.
- Add coriander at the end for garnish. And enjoy your pasta carbonara.
So that's going to wrap this up with this exceptional food pasta carbonara recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
