Steps to Prepare Quick Spaghetti Carbonara
Spaghetti Carbonara.
Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, spaghetti carbonara. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Spaghetti Carbonara is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Spaghetti Carbonara is something that I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spaghetti carbonara using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Carbonara:
- {Make ready 100 g of Pancetta (I used bacon).
- {Get 50 g of Parmesan cheese.
- {Get 2 of eggs.
- {Get 160 g of spaghetti.
- {Take of Butter for frying.
- {Prepare of Salt & pepper to season.
Steps to make Spaghetti Carbonara:
- Gather ingredients.
- Cut the bacon into small pieces.
- Grate the Parmesan cheese.
- Beat the egg and add salt and pepper. Mix in the grated cheese..
- Boil the water, add the spaghetti and cook until al dente.
- Whilst the pasta is cooking, fry the bacon in butter until crispy.
- When the pasta is cooked, drain and add to the fried bacon but keep some of the pasta water.
- Take off the heat. Quickly add the eggs and cheese mix. Using tongs lift the spaghetti to mix it in - don’t stir hard or it will scramble the egg!.
- Add some pasta water to loosen the mixture.
- Serve and add extra cheese on top.
So that's going to wrap it up with this special food spaghetti carbonara recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
