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Recipe of Quick Beef and Udon Stir-fry

Beef and Udon Stir-fry.

Beef and Udon Stir-fry

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, beef and udon stir-fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef and Udon Stir-fry is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Beef and Udon Stir-fry is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beef and udon stir-fry using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef and Udon Stir-fry:

  1. {Take of beef sirloin, cut into 1/4 inch strips.
  2. {Prepare of soy sauce.
  3. {Take of mirin.
  4. {Prepare of rice wine vinegar.
  5. {Get of honey.
  6. {Take of toasted sesame oil.
  7. {Prepare of (about 7 oz) precooked udon noodles.
  8. {Prepare of garlic, chopped.
  9. {Get of thumb-sized nub ginger, peeled and choped.
  10. {Take of shallot chopped.
  11. {Take of green onions, chopped.
  12. {Get of water chestnuts, chopped.
  13. {Take of cilantro, leaves and stems chopped separately.

Steps to make Beef and Udon Stir-fry:

  1. In a mixing bowl, combine the beef with the soy sauce, mirin vinegar, honey and sesame oil. Cover and let marinate for 30 minutes..
  2. Bring 2 cups of water to a boil in a small pot. Drop in the udon and simmer for 3 minutes or until the noodles separate on their own. Drain and rinse the noodles with cold water, then set them aside..
  3. Add a splash of peanut oil to a large nonstick pan on high heat. Add the beef (but not the marinade) and let fry 1 minute until brown. Add the garlic, ginger and shallot and fry another 1 minute until fragrant..
  4. Add the green onions, water chestnuts, chopped cilantro stems and udon to the pan. Pour in the marinade and add several grinds of black pepper. Stir together and let fry for 5 minutes. Toss with the chopped cilantro leaves before serving..

So that is going to wrap it up with this special food beef and udon stir-fry recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Mustaqim Jaed
Mustaqim Jaed I like to write and read